Pesticide Residue Methods





Category Others
Class Name Multiclass Pesticide Residues
Method Title The Pesticide Analytical Manual Vol I, Chapter 3, Multiclass MRMs, Concept and Application, Method I for Nonfatty Foods,Method II for Nonfatty Foods, Method for Fatty Foods
Method Date 2009/05/20
Method Type Screening, Confirmatory, Quantitative
Scope and Application Suitable for simultaneous analysis of multi pesticide residues in agricultural products
Method Summary Multiple pesticide residues (more than one) are analysed in a single procedure in which a GLC or HPLC determinative step is also used to separate analytes before detection. An extract may be examined with more than one chromatographic determinative step, each covering different classes, such as chlorinated hydrocarbons, organophosphates, and carbamates. Analytical information on multiclass MRMs, Concept and Application, Methods for Nonfatty (I and II) and fatty foods is included.
Applicable Concentration Range A wide range of detection/quantification limits for various pesticide residues in agricultural products
QC Requirements See Chapter 2 of The Pesticide Analytical Manual Vol. I
Method Performance/Validation Chapter 2 of The Pesticide Analytical Manual Vol. I
Method Source USFDA
Method SOP PDF icon SOP 
Citation Citation Pesticide Analytical Manual Volume I (PAM) 3rd Edition http://www.fda.gov/Food/FoodScienceResearch/LaboratoryMethods/ucm111455.htm