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5222
  
1996
Postharvest Biology and Technology 8: 209-222
Zhao Min, Moy James, Paul Robert E.
IDCT
5221
  
1996
Postharvest Biology and Technology 7: 359-370
Paul Robert E.
IDCT
5220
  
1999
HORTSCIENCE 34(6):1112–1115.
Miller, Wr; Mcdonald, RE
IDCT
5219
  
2007
Agricultural Sci. J. 38(6) (Suppl.): 243-246
Charoen, S., Sajjabut, S., Aemsiri, J., Limohpasmanee, V. and Segsarnviriya, S.
IDCT
5218
  
2004
Food Science and Technology International 10(6): 383-390
Castell Perez, E.; Moreno, M.; Rodriguez, O.; Moreira, R. G.
IDCT
5217
  
1970
Canadian Institute of Food Technology journal: 3 (4) 152-156
Eaton, Gw; Meehan, C; Turner, N.
IDCT
5216
  
2013
Journal of Berry Research 3:93–102. DOI:10.3233/JBR-130050
Oliveira M., Pereira J., Cabo Verde S., Lima M.G., Pinto P., de Oliveira P.B., Junqueira C., Marcos H., Silva T., Melo R., Santos C.N. and M.L. Botelho
IDCT
5215
  
1992
Journal of Food Composition & Analysis 5(4): 291-311
Mitchell, G. E.; Mclauchlan, R. L.; Isaacs, A. R.; Williams, D. J.; Nottingham, S. M.,
IDCT
5214
  
2013
Journal of Food Science and Technology 50(5): 934-941
Chouksey Swati, Singh Alpana
IDCT
5213
  
1972
National Conference Technol. Appl. Nuclear Techniques. Paper 17, pp. 1-6.
Brodrick HT, Jacobs CI , Kok IB , Milne DL , Basson RA , and Thomas AC .
IDCT
5212
  
2006
J. Food Sci. Vol. 55 No. 6 pages 1579–1580*, DOI: 10.1111/j.1365-2621.1990.tb03573.x *Not correct; the paper continues on at least p. 1584
GHOLAP A.S., BANDYOPADHYAY C., and NAIR P.M.
IDCT
5211
  
2015
Braz J Microbiol. 46(3): 841–847. doi: 10.1590/S1517-838246320140363
Gonçalves Santos Alice Maria, Oliveira Lins Severina Rodrigues, da Silva Josenilda Maria, and Alves de Oliveira Sônia Maria
IDCT
5210
  
2010
Final Report. Universidad Autónoma de Querétaro. FACULTAD DE QUÍMICA DEPARTAMENTO DE INVESTIGACION Y POSGRADO EN ALIMENTOS.
Mercado-Silva Edmundo
IDCT
5209
  
1979
Research Report, Agricultural Experiment Station, Hawaii University (205): 11
Akamine, E. K.; Goo, T.
IDCT
5208
  
2017
Biological Control (Available online 15 February 2017). http://dx.doi.org/10.1016/j.biocontrol.2017.02.006
Cai Pumo, Gu Xiaohong, Yao Mingyan, Zhang Hehe, Huang Jun, Idress Atif, Ji Qinge, Chen Jiahua, Yang Jianquan
IDIDAS
5207
  
1970
J. agric. Univ. P.R, 54: 314
Jlravatana, V.; Cuevas-Ruiz, J.; Graham, H. D.,
IDCT
5206
  
1969
in: Dosimetry tolerance and shelf life extension related to disinfestation of fruits and vegetables by gamma irradiation. Annual Report June 1967-May 1968. Prepared by Akamine E.K.; Brewbaker J.L.; Buddenhagen I.; Hilker K.; Kinch D.; Moy J.; Ross E.; Spielmann H.; Upadhya M., Wenkam N. Division of Isotopes Development. US Atomic Energy commission. contract No. AT(04-3)-235. Project Agreement No.5
Akamine E.K.; Goo T.
IDCT
5205
  
1966
USAEC Report No UH235P5-2. Univ. of Hawaii, College of Trop. Agr., Honolulu, Hawaii 97-101.
Akamine, E. R., and R. Wong.
IDCT
5204
  
2006
Acta Horticulturae (715): 573-577
Trigo, M. J.; Sousa, M. B.; Sapata, M. M.; Ferreira, A.; Curado, T.; Andrada, L.; Ferreira, E. S.; Antunes, C.; Horta, M. P.; Pereira, A. R.; Botelho, M. L.; Veloso, G.
IDCT
5203
  
2008
Journal of Food Process Engineering 31(2): 155-172
Moreno, M. A.; Castell Perez, M. E.; Gomes, C.; Silva, P. F. da; Kim, J.; Moreira, R. G.
IDCT
5202
  
2007
LWT Food Science and Technology 40(7): 1123-1132
Moreno, M. A.; Castell Perez, M. E.; Gomes, C.; Silva, P. F. da; Moreira, R. G.
IDCT
5201
  
1995
HortScience 30(2): 306-308
Miller, W. R.; McDonald, R. E.; Smittle, B. J.
IDCT
5200
  
1994
Journal of food safety 17(1): 71-79
Miller, Wr; Mcdonald, Re; Mccollum, Tg; Smittle, Bj
IDCT
5199
  
1994
Hortscience 29(2): 98-101
Miller, W. R.; Mitcham, E. J.; Mcdonald, R. E.; King, J. R.
IDCT
5198
  
1996
HortScience 31(7): 1234
Miller, W. R.; McDonald, R. E.
IDCT
5197
  
2000
Postharvest Biology and Technology 20(2): 107-114
Neven, L. G.; Drake, S. R.
IDCT
5196
  
1970
Canadian Institute of Food Technology journal: 3 (4) 152-156
Eaton, Gw; Meehan, C; Turner, N.
IDCT
5195
  
1997
Journal of Food Processing and Preservation 21(4): 345-351
Drake, S. R.; Neven, L. G.
IDCT
5194
  
2008
Italian Journal Of Food Science: 3, 381-390
Akbudak,B.; Tezcan,H.; Ers,A.
IDCT
5193
  
1972
J. Texture Studies. 3: 319-328.
Ahmed E. M. and Fluck R. C.
IDCT
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